Piper’s Design Basics Cafeteria Equipment is an economical solution to your serving needs. The simple design keeps material costs low, and the knock-down construction helps lower shipping costs. They are available as steam tables, ice pans, or solid tops, in 2-pan through 5-pan lengths. Standard features include all-stainless construction, 6” stainless steel adjustable legs, individual drain valves per well, and a poly-cutting board. Each steam well is powered by a 750 watt element, is infinite controlled, and can run wet or dry.
Design Basics is perfect for your back-of-house or tray make-up stations, as well as smaller meal service operations. And it won’t break the bank while providing dependable service for years to come.