Design Basics

The economical solution to your serving needs

Piper’s Design Basics Cafeteria Equipment is an economical solution to your serving needs. The simple design keeps material costs low, and the knock-down construction helps lower shipping costs. They are available as steam tables, ice pans, or solid tops, in 2-pan through 5-pan lengths. Standard features include all-stainless construction, 6” stainless steel adjustable legs, individual drain valves per well, and a poly-cutting board. Each steam well is powered by a 750 watt element, is infinite controlled, and can run wet or dry.

Design Basics is perfect for your back-of-house or tray make-up stations, as well as smaller meal service operations. And it won’t break the bank while providing dependable service for years to come.

Design Basics