Starter Station Stand

Piper Starter Stations straddle, roll adjacent to, or cantilever over patient meal assembly tray lines or work areas. They are designed to provide a convenient, organized method of storing and/or dispensing those basic items necessary for the commencement of patient meal assembly.

STANDARD FEATURES

• All stainless steel construction
• Ship knocked down to save freight costs
• Adjustable spacing on shelving and storage areas
• Ship complete with pans and bracing

WARRANTY

One year parts and labor. Warranty is detailed on inside front cover of the price list.

STRUCTURAL DESIGN

All units are made of stainless steel and feature tubular stainless steel frames.

Model 411-1215

The frame and pan racks of this unit are constructed of 1" O.D. or 18-gauge stainless steel tubing. The top shelf is made of 18-gauge stainless steel with all edges turned down. This unit is shipped compete with one each full size, 2/3, and 1/2 size pan and three each 1/3 pans all 20-gauge stainless steel. This mobile starter station has four 5" swivel casters.

Model 411-1217, 1218 and 1219

These stations have 1-5/8" O.D. tubular uprights cross braced with 1-1/4" diameter tube gusseted for strength and stability. The condiment/silverware pan/storage area is angled toward the user for easy access. The 48" wide unit comes with an 18-gauge stainless steel 14" deep shelf and a 2/3, 1/3 and two each 1/2 size pans. The 60" unit comes with the 14" deep shelf plus one full and three each 1/2 size pans; and the 72" wide unit comes with the 14" deep shelf plus one full and four each 1/2 size stainless steel pans.

*Bumpers are not available.